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1. Must be 18 or older to enter. 2. Individuals may enter as many times as they wish, but only one entry per visit to a participating business. 3. Individuals may enter the contest at more than one location. However, winners will be limited to one per immediate family. 4.
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Kansas State University food scientist Karen Blakeslee says cooking in the kitchen is a great learning experience for all ages. To avoid accidents, she has some reminders about safety in the kitchen: 1.
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We were enjoying some time with friends at the Kansas State Fair one year, when I told Joey I was in the mood for a blooming onion and was going to go around the corner to buy one. I asked if he wanted his own, and he looked at me like I had two heads.
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Ingredients 12 ounces frozen pearl onions, thawed and drained well 2 eggs 1 cup flour 2 teaspoons cayenne pepper 2 teaspoons paprika 2 teaspoons onion powder 2 teaspoons garlic powder 1 teaspoon black pepper 1 teaspoon salt Vegetable or canola oil for frying (I used about 1...
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Ingredients 1 tablespoon olive oil 1 onion, sliced thinly (I used white) 16 to 19 ounces beer brats, cut into half-inch rounds 1/2 head cabbage, thinly sliced or Heat the olive oil in a Dutch oven with a lid over medium heat.