News

Body Spring is a season of renewal. When the flowers are blooming and the trees are budding and the weather is pleasantly warm, people often feel inspired to make changes around their homes. Work may begin with culling belongings and organizing essentials.

Body If you’re planning to plant a tree in your yard this spring, there are some steps you can take to make sure your new landscape has its best chance of success.

Body An inviting backyard can serve as a welcome retreat from the hustle and bustle of daily life. After a long day at the office or an exhausting day spent transporting kids to and fro, it’s hard to resist the allure of a peaceful outdoor space in which to unwind.

Body Staff report TSnews HAYSVILLE – Sgt. Le-Von Crotts of the Haysville Police Department has been named as the American Legion Law Enforcement Officer of the Year for the City of Haysville.

Body TSnews GODDARD – At its meeting Monday, March 20, the Goddard City Council unanimously voted to lease 11 high-tech cameras that will capture vehicle license plate, make and model information for use by the Goddard Police Department.

Body MILTON – Barton Community College has announced its list of graduates who earned associate degrees or certificates for career training during the fall semester of 2022. The school is located in Great Bend.

Body Spring is here. As the seasons change, the American Red Cross is reminding the public that the need for blood doesn’t take a break. Blood remains at risk of running low this month. Donors are crucial to helping the Red Cross avoid a blood shortage in the weeks to come.

Body CONWAY SPRINGS – As the City of Conway Springs narrows the city’s focus of what major street improvement project in the community to tackle next, the city council approved a resolution last Tuesday to support the street project.

Body HAYSVILLE – It’s time to get your tickets for the annual Haysville Chamber of Commerce Gold Start Banquet. This year’s event will take place on April 1.

Body Extension A Kansas State University doctoral student is reporting results indicating that freezing and thawing beef doesn’t impact a consumer’s eating experience, compared to eating the same product fresh.